Sat 13th Apr 2013

Gourmet Food Forage Day

Robin Harford

Wander the hedgerows & woods to uncover the delicious & highly nutritious treats that are available for free. Learn how to prepare a meal & make wild nourishing infusions. Identify wild edible plants in Hampshire, cook, prepare & preserve these plants, learn about their mystery, history & folklore & how to forage sustainably, safety guidelines & the law.

Non residential £95.00

Residential £118.00

Note: Camping £105.00

To book please call Sam on 01730 823166

For further details please contact Sam on 01730 823166 or email her at courses@sustainability-centre.org